GrVins
Sélection et importation de vins fins
Saint-Estèphe deuxième cru classé en 1855 Logé en caisse bois d’origine de 6 magnums 150 cl Vente à l’unité également possible RobertParker 100 | Jean-Marc Quarin 97 | Lisa Perrotti-Brown 100 | Neal Martin 99
642.37 CHF (594.24 CHF HT)
14 en stock
Lisa Perrotti-Brown 100 points www.robertparker.com 14th Mar 2019 Hallelujah—what a glorious nose! The deep garnet colored 2009 Montrose features beautiful Black Forest cake, licorice, crème de cassis and warm blueberries scents with hints of charcoal, truffles, tapenade and menthol plus a waft of star anise. The palate is full-bodied, rich, super concentrated and yet superbly harmonious with a firm backbone of ripe, grainy tannins and wonderful freshness, finishing long and mineral laced.
Robert Parker 100 points www.robertparker.com 28th Aug 2014 Harvested between September 17 and October 5, this wine seems always open for business, so to speak, much like the great 1982s. The summer of 2009 was very hot and dry, which got the harvest off to a reasonably early start. The blend was 65% Cabernet Sauvignon, 29% Merlot, 5% Cabernet Franc and 1% Petit Verdot. Jean Bernard Delmas’ goal was to find perfect equilibrium between freshness and concentration, given its incredible opulence and the voluptuous character this vintage offered. That’s what this wine has in abundance. With an astounding dense purple color, the wine has velvety, sweet tannins, and an extremely open-knit and opulent blueberry, blackberry and creme de cassis nose. There is scorched earth, vanilla and, again, telltale licorice and spice. It is unctuously textured – thicker and juicier than the 2010 and more forward. This wine should come into its own in another five years. And again, it has at least 50+ years of aging potential.
Neal Martin 99 points www.vinous.com Avril 2020 Hallelujah—what a glorious nose! The deep garnet colored 2009 Montrose features beautiful Black Forest cake, licorice, crème de cassis and warm blueberries scents with hints of charcoal, truffles, tapenade and menthol plus a waft of star anise. The palate is full-bodied, rich, super concentrated and yet superbly harmonious with a firm backbone of ripe, grainy tannins and wonderful freshness, finishing long and mineral laced.
Jean-Marc Quarin 97 points www.quarin.com Février 2018 Logo sur le bouchon : un T renversé. Waouh ! Couleur sombre, intense, belle et pourpre. Nez moyennement aromatique, au fruité pur, mûr. Nuances truffées. Minutieux à l’attaque, charnu en milieu de bouche, particulièrement fruité et complexe, le vin s’étoffe encore en finale et s’achève puissant, noble, sur une très grande longueur sèveuse. C’est superbe et incrachable.